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HIRINGSummer 2021 New CareerTomwith Gecko Hospitality has the best career openings in VA & DCHospitality Careers for Summer 2021General Manager | Managing Partner | Chef | Operations Manager | Culinary Manager | Restaurant Assistant General ManagerIt's time to be thinking of your next career strategyNOW HIRING “ GREAT OPPORTUNITIES - Immediate start datesNEW CAREER! Scroll ...
Posted Date: Jul 26, 2021 + We are hiring immediately for a CHEF - HRLY position. + Location: Navy Federal Credit Union - 820 Follin Lane, Vienna, VA 22180. Note: online applications accepted only. + Schedule: F/T Monday through Friday, shifts from 06:00AM - 2:30PM. Occasional night & weekend. + Requirement: Culinary supervisor experience required. *Internal Employee Referral Bonus Available We...
*Posted Date:* Mar 29, 2021* We are now hiring for a full-time *CHEF - HOURLY *position.* *Location*: Caton Merchant - 9201 Portner Ave, Manassas, VA 20110. /Note: online applications accepted _only_./* *Schedule*: F/T - 5 days per week. More details upon interview.* *Requirement*: Prior chef or culinary experience is required.*We Make Applying Easy! *Want to apply to this job via text messagin...
Location: National Harbor, Maryland It is the primary responsibility of the Sous Chef- Voltaggio is all physical aspects of kitchen operation, supervision of kitchen personnel, preparation and serving of food, food and labor cost control, exceeding guests expectations as far as food quality and presentation. All duties are to be performed in accordance with departmental and property policies, p...
todayHaymarket, VA+11 milesJobsOfferedReport Listing
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews). Day to Day: Responsible for proper preparation, excellence of product, profit and labor cost. Organize and help in the service of all activities concerning ala carte, employee meals and private dining rooms. Consiste...
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their prepar Chef, Insurance, Associate, Program, Benefits, Food, Restaurant, Retail Associated topics: commercial, corporate, culinary, culinary school, head ...
Posted Date: Jul 23, 2021 If you have a positive attitude and a love for learning, you may be interested in joining our team. With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorabl...
Posted Date: Jul 23, 2021If you have a positive attitude and a love for learning, you may be interested in joining our team.With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable ...
Sushi Chef Qualifications:2 years of Sushi making experience in a restaurant, grocery store, or contract foodservice setting. Experience in working in high sales volume. The ability to put out picture-perfect plates on occasion. Team player who puts Chef, Restaurant, Media, Staffing Associated topics: chief chef, corporate, corporate kitchen, pantry, pastry, prep chef, restaurant assistant chef...
The Catering Sous Chef is responsible for assisting in the planning and implementation of a high quality, upscale corporate, wedding and social event catering plan at The River View with a focus on ensuring profitability and consistent food preparation within catering operation as well as assisting with Brickmakers Cafe operation. Pay Rate: $15.45 per hour Major Duties/Tasks: Assist in the prep...
Job description: The Primrose School of Chantilly is looking for a Full time Chef/Food Services Manager to work at our preschool in Chantilly, VA - conveniently located near Highway 28, Route 50 and Centreville Road. Hours to be worked are: 8.30am-5.30pm Mon-Fri. If you love to cook healthy meals and are looking to work in a fun, rewarding environment where you can make a difference in the live...
Who We Are: Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations an Chef, Executive Chef, Executive, Corporate, Food, Kitchen Associated topics: baker, chief chef, culinary, deli chef, grill chef, head chef, pizza ...
Looking for a job that feels more like home? Our well-known local pizzeria is looking for a New York-Style Pizza Chef to join the family! Pizza Chef Responsibilities and Qualifications: Experience in a New York-style pizzeria is required Ability to create quality meals in a fast-paced, high volume restaurant is a must Maintains a high level of guest satisfaction Demonstrates superior teamwork P...
last weekReston, VA+17 milesJobsOfferedReport Listing
Job Functions: Service/Skilled - Food & Nutritional Services - System ID 712991 Category Culinary Relocation Type No Employment Status Full-Time Unit Description Are you an up and coming chef looking for a great opportunity? Look no further! Sodexo Corporate Services has an exciting opportunity for an Executive Chef 2 for our high profile account Oracle in Reston Virginia! The current food land...
last weekFairfax, VA+13 milesJobsOfferedReport Listing
Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrisons hospital kitchens, restaurants, and caf s feature socially responsible practices and exceptional guest experiences. The companys comprehensive Mindful Choices(R) wellness and sustainability platform includes the latest in healthf...
last weekReston, VA+17 milesJobsOfferedReport Listing
Posted Date: Jun 15, 2021 + We are now hiring for a Sous Chef position. + Location: Reston, VA + Schedule: Full:Time + Internal Employee Referral Bonus Available We Make Applying Easy Want to this job via text messaging? Text JOB to 75000 and search requisition ID number Additionally, you can get in front of the hiring manager faster and share what makes you unique with a Prerecorded Video Inte...
Sushi Chef Qualifications:2 years of Sushi making experience in a restaurant, grocery store, or contract foodservice setting. Experience in working in high sales volume. The ability to put out picture:perfect plates on occasion. Team player who puts Chef, Restaurant, Media, Staffing Associated topics: baker, chief chef, dining chef, executive, executive chef, executive kitchen, pizza chef, serv...
Posted Date: Jun 15, 2021 + We are now hiring for a Sous Chef position. + Location: Reston, VA + Schedule: Full-Time + Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 553136. Additionally, you can get in front of the hiring manager faster and share what makes you unique with a Prer...
Job Functions: Hospitality/Tourism, Service/Skilled - Food & Nutritional Services - System ID 684385 Category Culinary Relocation Type Yes - According to Grade Employment Status Full-Time Unit Description **RELOCATION ASSISTANCE AVAILABLE** Sodexo is seeking an experiencedCatering Executive Chef 2for George Mason University in Fairfax, VA. The Catering Chef will be innovative and deliver amazin...
Job Functions: Hospitality/Tourism - System ID 681990 Category Culinary Relocation Type Yes - According to Grade Employment Status Full-Time Unit Description **RELOCATION ASSISTANCE AVAILABLE** Sodexo is seeking a Executive Chef 2 for the high-volume Southside Dining Hall at prestigious George Mason University located in Fairfax, VA. The Executive Chef 2 will support the Senior Executive Chef i...
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